Cuisine Chez Manique

Ingredients 2 Potatoes 1 cup Flour ½ tsp Salt ½ tsp chili flakes 1 Green chili 1 Tbsp Oil 1/3 cup water Coriander leaves Extra flour for dusting Oil for the pan   Method Boil the potatoes peel and grate them or mash them. Take a bowl and add the potatoes, then add the flour, salt, chili flakes, green chili chopped, coriander leaves chopped and the oil. Mix well then add 1/3 cup of water, and mix then make a dough rub some oil on the dough and cover and keep for 10 minutes. Po

Ingredients for the first layer 300 g Sponge fingers 400 g Raspberry/Strawberries 120 g icing sugar 10 g gelatine powder 100 ml water for the second laye r 300 g Sponge fingers for the next topping 80 g Vanilla pudding mix 800 g sugar 1 litre milk 80 g butter 4 ml Vanilla essence for the final topping 120 g dark chocolate 20 ml vegetable oil Method Take a square tin, spring form pan - I used a round one as that is what I have over here!! I cut a piece of baking paper into a

Ingredients 2 eggs 45 g sugar 180 ml Milk 10 ml Vegetable oil 4 ml lemon juice 200g Cake flour (I used all purpose flour) 10 g baking...