Soft Chocolate cake, covered with chocolate butter cream icing, chocolate sticks around the cake and fresh strawberries placed on top.
First make a chocolate cake and pour the batter into 2 pans, then make a chocolate butter cream icing and sandwich the two cakes together. Or make one Chocolate cake and cut in half and sandwich together with chocolate butter cream icing. Cover the entire cake with chocolate butter cream icing and place on a tray and cover the cake right round with chocolate fingers or sticks(ready made in supermarkets). Buy fresh strawberries and place on top of the chocolate butter cream icing. This can be a used as a cake or dessert.
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