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Manique Abayasekara
May 24, 20200 min read


Vanilla Biscuits
Ingredients 185 g butter 1 cup castor sugar 1 1/2 tsp vanilla extract 2 1/2 cup flour 1 egg 1 egg yolk Icing sugar to dust (optional) Method Preheat the oven to 180 c In a food processor mix the butter, sugar and vanilla until smooth Add the flour, egg and egg yolk and process until the mixture forms a soft dough Take the dough out of the processor and knead slightly bringing it together in ball and wrap it in cling film and place in the fridge for 30 minutes Roll the dough

Manique Abayasekara
May 24, 20201 min read


How to make a Flower Vase Cake!
Nothing like a Flower Cake for the horticulturist in your life... Ingredients 12 mini cupcakes Butter icing You will need for assembly...

Manique Abayasekara
Apr 1, 20201 min read


